keeping it simple

Biscotti is delicious and is widely enjoyed for the flexibility and simplicity. The process of making them is just one of the desired factors of these treats. Across the world there are many ways of enjoying them. Other names for these treats include cattucci as used in Italy or often referred to as biscuts in other areas of the world.

Make them soft or crispy and dry if you prefer by adjusting the bake time.

Many may argue that changing the bake time will change the name of these treats however these are your treats.